I love fast dinner prep. Cooking is great, and as much as I love it, some nights I just can't. That's when simple recipes like this save the day. And it's so good, guys! Salty salmon, crisp sweet red pepper, and creamy rich avocado. Yum.
Enjoy!
YIELD 4 servings
INGREDIENTS
10 to 12 ounces smoked salmon, chopped
1 avocado, chopped
1/2 red pepper, chopped
Handful raw cashews, rough chopped
6 cups chopped romaine lettuce
Ground black pepper
Oil and vinegar dressing (suggested)
Grated parmesan (optional)
INSTRUCTIONS
1. Chop fish and veggies and toss
2. Top with cashews, black pepper and optional parmesan